Scotch Bonnet, Habanero and Mango Salsa Recipe

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According to Merriam-Webster's Collegiate Dictionary, refers to a spicy tomato sauce, onions and peppers. Of course, also deals with Latin American music and dance, but it is far from my area of expertise, I stick to what I want.

My first experience with the sauce back to childhood and Pace Picante Sauce, which was practically the only in my memory that was available in food sauce. Suffice it to say that since then, "we made aLong Way, Baby! "Whether shopping for the sauce in your town or online market, there are now hundreds, even thousands of sauces to choose from. But the next time you're feeling creative energy in the deli and a little 'more time for hands , whip up a batch of homemade sauce can be fun.

Your sauce is actually very simple, the only party potentially cumbersome process of roasted peppersand the elimination of their skin. This may seem a bit 'tricky the first time, because the tendency is to char or blacken the pepper is too much, but not discouraged, will not be long before you master the technique. Depending on the type of sauce cook often a good idea, most of your ingredients (ie - peppers, tomatoes, garlic, corn, etc.), because it tends to concentrate the flavors and make a toast too friendly natural smoke flavor . The next timemood to add vitality to a meal, try this hot sauce is not very clear:

3 / 4 lb yellow tomatoes

3 orange Habanero peppers

3 Scotch Bonnet peppers

1 large mango

1 yellow pepper

02:01 Cup onion

2 cloves garlic

1 tablespoon lime juice

2.1 tsp sugar

2.1 teaspoon salt

Carefully roasted yellow tomatoes from the oven, being careful not to besmirch - then says (laminates must be as large as the end of the little finger).Finely chop the onion, chop the garlic and diced yellow bell (same size as the tomato) - connect and cook for 3-5 minutes. Put in refrigerator to cool. Grill Habanero and Scotch Bonnet pepper, and remove the skin. Combine peppers served with lime juice, sugar and salt and puree. Peel, core and chop the mangoes (same size as the tomatoes and peppers). Mix diced tomatoes, peppers and mango puree "and".

This massive, offering a unique taste and the sauce is spicyChips, chops, fish or fun!

Thanks To : staub 9.5 inch saute pan le creuset 9-piece cookware set circulon 2 10-piece cookware set