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These are the ingredients you need. Two pounds of Italian sausage, 2 onions, 4 red pepper, water, salt and pepper and a few bay leaves.
This delicious dish is dead on my family for a year Italian friend. I'm not Italian and never ate much Italian food growing up, but when my mother made this dish for our family, I loved. If you like sausage, once you taste this recipe sausage and peppers, are you going to prepare for your family andFriends often. When I take this dish for a potluck dinner, I always get rave reviews! If you work all day, you can prepare sausages, peppers and onions in the night and put everything in crockpot in the morning. When you get home, your house will smell wonderful, and dinner is ready!
The dinner menu is very simple, sausage and peppers, Italian green beans with mushrooms and a crusty loaf of white bread. You will be amazed at howsatisfying, filling and delicious meal is present. The peppers and green beans with vitamin C and antioxidants are downloaded or if evidence of garlic to promote a healthy, also helps to prevent cancer by stimulating the immune system and, of course, the sausage is delicious!
If you are buying, you must obtain a number of things for the meal. In the meat section, look for hot Italian sausage. The sausage must be the Italian one, and no otherType. If you do not know if you like hot sausage, you can use sweet or mild Italian sausage. Sometimes I use a hot book, and a pound of candy. Choose the type of sausage tastes of your family. The original recipe calls for all the sausages. You need a total of two books.
Then go to service products. Choose four or five large peppers Nice. My mother used the green, but you can also change the mix of red or orange, or evenfor more color. A green pepper is simply a mature red, yellow or orange. This mature peppers contain more nutrients and vitamins than their counterparts in green unripened. Now choose two large yellow onions, 2 ½ -3 pounds fresh green beans, a quart of fresh mushrooms and a clove of garlic. Finally, you can find a crust of bread, bread baking in Nice. If you do not have butter and onion powder for the home, these items sell for now.
When you come home, put yourFood in the refrigerator until ready to prepare meals. Beans, peppers, mushrooms and onions can be prepared in advance if you wish. Just wash and cut green beans at each end, and cut the core, seeds, and cut all the peppers cut into strips. Rinse the mushrooms lightly rinse with cold water, dirt and dry with paper towels. The onion slices. Keep all the vegetables separately and covered in refrigerator.
When ready to bake your ItalianFestivities will need to cut the sausage is cut into pieces about 1-1/4 inches long. All in a large frying pan without adding water or oil and cook long and slow. Place the sausages are cooked. It will take about an hour. While the sausages are jumping, cook the beans. Boil, steam or microwave. Add a little 'butter, salt and water in a microwave-proof container, whether it is microwave. Make sure the beans are tender but still crisp (about 8-10 minutes after boiling).Microwave ovens and steam varies from a few minutes or so watching.
Then cut 3 cloves of garlic, separate the bulb, and skin and a fine. Fry the garlic in a large frying pan and cook the mushrooms with about 1 ½ tablespoons of butter. Drain the beans, when you pan and add the cooked. The following season to taste with salt and pepper and onion powder (about ½ teaspoon of each spice is a good starting point). Heat the beans and court dressand keep warm over low heat while you finish the sausage and peppers.
If your sausages are browned and cooked, drain the pot of its excess fat and add the peppers and onion slices. There is also the season to enjoy a half to three quarters cup water, salt and pepper. Fry down about ½ hour (or until the peppers are tender but still crisp). You can not go wrong with the cover pan, if you want to keep splashing.
Finally, add the finishing touch to yourfabulous Italian Sausage and Peppers celebration. Set the table and pour your favorite drink. With a bread knife, cut the bread slices. Take butter from refrigerator to soften. Add the sausage and peppers and green beans and mushrooms on each plate. So sit back, relax, eat and enjoy the compliments!
Total Link : all clad lasagna pan
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